A 50/50 split of caffeinated and decaf coffee beans
Plum Jam, Dark Chocolate, Brazil Nut
Introducing our very first Half Caf coffee SloMo!
Unlike most Half Cafs, ours is a single origin from the Popayán region of Colombia.
A 50/50 split of natural decaf and washed caf, it’s a roast that offers the best of both worlds.
Whether you’re looking to enjoy a balanced morning cup, or need an afternoon pick-me-up that won’t keep you up all night, SloMo delivers.
Half of the beans have undergone the environmentally-friendly Sugarcane E.A. decaffeination process, while the remaining half embarked on a journey through the washing mill.
| Origin: | Colombia |
| Region: | Popayán |
| Altitude: | 1,500 - 2,070 MASL |
| Varietals: | Caturra, Castillo |
| Process: | Sugarcane E.A. Decaf | Washed |
| Tasting Notes: | Plum Jam, Dark Chocolate, Brazil Nut |
| Coffee Sizes: | 250g and 1kg |
| Brew: | Espresso, filter |
🇨🇴 Origin Background:
Meseta de Popayán is perfectly suited to growing speciality coffee.
Its prime position in the Andean mountain range provides top-notch climatic consistency, helping coffee cherries thrive.
The small group of producers working in this region of Colombia represents our green importers' longest-standing partnership.
Having worked with these growers since their inception, Cofinet has ensured a sustainable pricing system for producers, offering 20% premiums above market price.
What is half caf coffee?
If you’re new to half caf, you’re in for a treat. It's a blend of caffeinated and decaffeinated coffee beans, typically roasted with a 50/50 ratio.