Blend Friends 006 is here! And this time we’ve joined forces with not just one, but TWO of our most favourite local coffee heroes to mix and match our beans.
We at Oddkin are so, so stoked to work once more with Radical Roasters AND Full Court Press to bring you the ultimate lovechild.
Radical has brought the base and soul to the blend with a chocolatey, velvety Colombian from Popayán.
We’ve added our super nutty and vanilla-ery Brazilian from Espirito Santo.
Full Court Press flourishes the mix with sparkles and fruit with coffee from Murambi Hill, Burundi.
A beautifully juicy coffee with big fruit notes and a harmonious base to balance it all out.
Caution: may cause friendship and fun cups of rocket fuel
| Origins: | Colombia x Brazil x Burundi |
| Regions: | Popayán x Espirito Santa x Murambi Hill |
| Altitudes: |
700 - 1900 MASL |
| Varietals: | Caturra, Castillo, Red Bourbon, Catuai |
| Processes: | Natural x Washed |
| Tasting Notes: | Green Apple, Juicy, Cranberry |
| Coffee Sizes: | 250g |
| Roast Profile: | OMNI |
More about our Blend Friends Series:
Back in 2022, we launched our blended coffee series - Blend Friends.
This collaborative series gets us out of our comfort zone, which is usually the place where great things happen.
Not only does it give us the opportunity to work with and learn from fellow legends in the coffee game, but we can break down those unspoken barriers that tend to grow in the industry.
More about Radical Roasters:
Radical Roasters is a specialty, micro coffee roastery based in Easton, Bristol. Renowned for being one of the most inclusive and community focused coffee roasters in the city, the coffee roasted from this site is outstanding. Owned by Cat (certified Q grader and Great Taste Award Coffee Judge with numerous other awards under her belt) and supported by Siana (Radical’s resident pink-haired bad ass roaster) the beans that come out of here are nothing short of proud.
More about Full Court Press:
Full Court Press takes pride in their commitment to transparency and honesty in their operations. Whenever possible, FCP shares detailed information, including the purchase price, the quantity bought, and even how much was paid to the producer.
With a small team and roaster, they buy little and rotate frequently keeping their offerings as fresh as possible. In their first year alone, they showcased an impressive 69 single-origin coffees from 18 different countries—an insane achievement that reflects their enthusiasm and commitment to good coffee.