You asked, we answered!

A unique, seasonally evolving blend that’s fruity, bouncy and complex enough to challenge the status quo.

An excellent blend is a thing of beauty and no small feat. Getting high quality beans to harmonise and sing together rather than perform as a one man band is a skill in itself. We’ve carefully crafted this range to be both tantalisingly different yet consistently reliable, Jazzhouse is that party that keeps thriving!

With a "bassline" of biscuity and velvety natural Bossa Nova from Brazil, lifted by the sweetness and acidity from a washed Paradise Mountain of Papua New Guinea, and the wild top note of a honey processed, dragon fruit co-ferment from the legendary Jairo Arcila, this house is funky AF.

Jazzhouse is currently blasting out notes of Dragon Fruit, Honey & Strawberry. 

Super sweet, hella aromatic and juicy.