As the proud main coffee sponsor for Bristol Coffee Festival, we're launching a limited run of festival bespoke coffee also known as Bristol's "Bristol Coffee Festival" Coffee (BBCFC for short).

This coffee is not only a banger, but designed to raise the roof and your expectations in the best way possible, you'll be wishing it was a day for BBCFC every bloody day.

Choose your bag in wine red or baby pink, or bag a bag of Bristol's "Bristol Coffee Festival" Coffee in both!

Okay, but what actually is BBCFC?

Nestled at 1,450 meters above sea level, Finca El Chollo spans 16 hectares of coffee plantations which are grown alongside an additional hectare of citrus trees. The farm is home to approximately 65,000 coffee trees and produces around 400 bags of coffee each year.

Honey processed coffee is a favourite here, where the cherries are carefully de-pulped and left to ferment with their mucilage still intact, enhancing the their natural sweetness. The beans are then dried for 12 to 15 days.

Silky, sweet and a creamy mouthfeel, El Chollo is quickly becoming our roastery's go-to.

Distinctly apricotty, clean and silky as a filter, sweet and buttery as espresso.